41: Taste the Festival: Mamo Patisserie Collaboration (Session 1)

Tue 23 Jul, 13:00 Duke of York 3 Drams
Sale price

Regular price £25.00
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Please note that individual dietary requirements are not being catered for with any food at this event.

Each Brand/Distillery and Collaborative Partner have agreed to our Min/Max Pour Policy.

Please Respect this, and enjoy your festival responsibly. Festival Participants who are deemed to be too inebriated, or are not respecting themselves, will not be permitted into events and venues. ALL Hosts/Ushers/Collaborators and Venue Staff have the right to refuse participants without question and recourse.

Please Drink Responsibly.

All events are only available to those 18 years old and over. Do not purchase tickets if you are under the age of 18. Be prepared to produce ID if required. Venue staff & ushers may ask you to provide ID when showing your valid tickets. You may be refused entry to events if you can’t prove your age.

Some venues may change, if they do, you will be notified. All events are subject to changes out of the control of the festival organisers.

Any issues, please contact us @belfastwhiskeyweek on socials, or via email on marketing@belfastwhiskeyweek.com or 07773675179 (8am-8pm) to discuss. NO Refunds will be given. Please only buy tickets if you are prepared to attend the event. Tickets are transferable. If you are going to transfer tickets please email marketing@belfastwhiskeyweek.com.

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After last year’s successful collaboration with Gemma Austin; proprietor of Peculiar tea, we thought it only fitting that we collaborate again, this time with Gemma's new venture: Mamo Patisserie. Two of our local Irish Whiskey Brands: Glens of Antrim Distillery and Echlinville Distillery will have a bespoke patisserie each for the duration of the festival. During this tasting you’ll get the opportunity to taste these special Mamo patisseries as well as the whiskies used in production. You’ll also get the chance to taste one of our unique Festival Only Whiskies. Nice way to spend your lunch time.